Highly pure olive oils

Sensory optimised and highly pure olive oils.

15.02.2022

Our technology enables the gentle refinement of vegetable oils and compliance with current pollution limits.

As a result of EU Regulation 2020/1322, new maximum levels for 3- MCPD and glycidol in olive oil and other vegetable oils have been in force since January 2021. We are able to minimise the presence of these process-related contaminants with the help of a special refining technology.

We are a Swiss speciality and organic edible oils expert and use a particularly gentle process that refines oils at low temperatures. In this way, oil producers can not only optimise the sensory profile of their products and increase their yield, but also meet the new legal requirements.

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